Andama is a family taverna on Protaras Avenue in the resort area of Paralimni. According to its own history, it has been cooking family recipes since 1974. It is a place for lunch or dinner in the resort centre.

The menu draws on Cypriot, Greek and Mediterranean cooking. Published menus list kleftiko, moussaka and grilled dishes; ask about the selection in the meat or fish meze. Sharing starters is a way to try several dishes at one meal.

Check parking and payment arrangements directly, especially if you are coming with a group or during high season. Use the taverna's phone number for reservations and menu questions.