The family-run Tsiakkas Tavern is in Kissonerga, on the coast north of Paphos. The venue has tables overlooking the sea, a setting for lunch on a coastal drive or dinner at sunset.

The menu is rooted in Cypriot cooking, with fish, meat dishes, salads and starters. The owners also offer dishes from other cuisines, so a group can order local food or more familiar options. Ask when ordering about the fish of the day, the selection of starters and seasonal specials.

Contact the taverna in advance for dinner on the terrace, a private celebration or an evening with music. Performance dates can change; an ordinary table booking and a private event are arranged separately.